Summer 2020 Online Class Schedule

This page gives you a quick way to find out more about online and Zoom classes offered at MiraCosta. Click any class title to learn more about the class. Many instructors add details here about expectations for the class and what students need to do to get started.

Classes listed in the "Online Only" section may be completed entirely online and do not have any set times for online class meetings.
Classes listed in the "Zoom" section may be completed entirely online and have required online meetings on particular days and times.

See the full class schedule in SURF for details for any particular class.

Restaurant Management

This course develops key skills necessary to open and operate a successful restaurant. Students explore different types of food services, choose a concept and site for a restaurant, develop financing and operations strategies, and learn how to purchase appropriate food and beverage products, control food and overhead costs, and layout an efficient restaurant and kitchen.

Subject: HOSP
Course Number: 153
Section Number: 1448
Units: 3
Instructor: Jenkins Orr, Lisa

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